It is packed with nutrition and taste from the ragi flour, green chillies, ginger and the moringa powder or leaf. It makes a great diabetic lunch or dinner recipe.
Welcome to India Moringa
Times more
Vitamin E than spinach
Times more
Iron than almonds
Times more
Protein than egg
Times more
Fiber than oats
Times more
Vitamin C than red grapes
Times
The vitamin C of oranges.
Times
The potassium of banana
Times
The vitamin A of carrot
Times
The calcium of milk
Times
Polyphenol than red wine
நான் முருங்கைத்தழை நெய்வார்த்துண்ணில்
யாளி யென விஞ்சுவார் போகத்தில்
செறிமந்தம் வெப்பந் தெரிவிக்குந் தலைநோய்
வெறிமூர்ச்சை கண்ணோய் விலகு - மறமே
நெருங்க யிலையத்த விழி நேரிழையை நல்ல
முருங்கை யிலையை மொழி
When you consume Moringa daily,
You will become strong like the mystic animal ‘yali’
Who consumes elephants as food
By ancient hermit Agathiyar (1000 years ago)
About Our India Moringa
Our Main Advantages
According to ancient historical findings
Moringa used to treat more than 300 dieases.
LEAF
It contain 92 nutrients, 46 antioxidants and 71 antimicrobial benefits. It contain tannins and Zeatin which has the remarkable anti-cancer property.
SEED
It improves cardiovascular health, Regulates blood sugar level, Protects hair against free radicals and keeps it healthy.
FRUIT PODS
They are rich in vitamin C, dietary fiber, potassium, magnesium, manganese, calcium, etc...
FLOWER
It has rich source of Vitamin A that helps maintain healthy vision, immunity, and fetal growth.
about us
who we are
India Moringa is a 100% natural superfood. We have our own 250 acre organic moringa farm in the foot hills of WESTERN GHATS and SIRUMALAI where the soil nutritional benefit is rich. We have Jaffna Native Moringa oleifera breed and we dont use any hybrid breed. We have our own manufacturing unit, R&D department and quality inspecting department. We are unique in this industry since we use the latest ULTCD technology that retains 100% nutrition value.
We are the only company that plugs fresh leaves from tree, process and pack them within 10 hours, thus preserving 100% nutrition, freshness, and color. Wholesalers, retailers, resellers, and you as a consumer can purchase products from us. As a company with more than 20 years of excellence, we continue to provide premium quality products all around the globe, since we value every penny of yours.
Our Records
Moringa Leaf
Moringa Leaf
MEDICAL USE
Moringa leaves are used to treat asthma, hyperglycemia, Dyslipidemia, flu, heart burn, syphilis, malaria, pneumonia, diarrhoea, headaches, scurvy, skin diseases, bronchitis, eye and ear infections.
NUTRITIVE PROPERTIES
Moringa leaves contain fibre, fat proteins and minerals like Ca, Mg, P, K, Cu, Fe, and S. Vitamins like Vitamin-A (Beta-carotene), vitamin B-choline, vitamin B1-thiamine, riboflavin, nicotinic acid and ascorbic acid are present.
Moringa Seed
MEDICAL USE
Seeds of moringa help in treating hyperthyroidism, Chrohn's disease, anti-herpes simplex virus, arthritis, rheumatism, gout, cramp, epilepsy and sexually transmitted diseases, can act as antimicrobial and anti-inflammatory agents.
NUTRITIVE PROPERTIES
Contains oleic acid (Ben oil), an antibiotic called pterygospermin and fatty acids like Linoleic acid, linolenic acid, behenic acid. Phytochemicals like tannins, saponin, phenolics, phytate, flavanoids, terpenoids and lectins. Also contains, fats, fibre, proteins, minerals, vitamins A, B, C and amino acids.
INDIA MORINGA
Our GALLERY
Frequently Asked Questions
- Antipyretic
- Purgative
- Snakebite
- Scorpion-bite
- Insect bites
- Oxidative DNA damage protective
- Antiperoxidative
- Tsetse fly bites
- Abortifacient
- Aphrodisiac
- Birth Control
- Lactation enhancer
- Prostate function
- Increase sex drive
- Improves the quality and flow of mothers’ milk
- Sexually transmitted diseases
- Help during labour
- Anti-spasmodic
- Epilepsy
- Hysteria
- Headache
- Paralysis
- Convulsions
- Reduce pain
- Antiseptic
- Astringent
- Pyodermia
- Rubefacient
- Vesicant
- Boils
- Fire burn wounds
- Skin rashes
- Moringine
- Strophantidin
- 4-(α-l-rhamnosyloxy)
- benzyl isothiocyanate
- 4-(4’-O-acetyl-α-l-rhamnosyloxy)
- benzyl isothioyanate
| Digestive Disorders | Inflammation | Immunity |
|---|---|---|
| Colitis | Rheumatism | Immune stimulant |
| Diarrhoea | Joint pain | Weak immunity |
| Digestive | Oedema | Lupus |
| Dysentery | Arthritis | |
| Flatulence | Abscesses | |
| Stomach ulcers | ||
| Intestinal ulcers | ||
| Gastritis | ||
| Intestinal spasms | ||
| Swelling | ||
| Liver fibrosis | ||
| Fatty liver | ||
| Aiding digestion |
- Cancer therapy
- Anti-tumour
- Prostate cancer
- Colon cancer
- Lung cancer
- Oesophageal cancer
- Neuroblastoma
- Astrocytoma
- Liver cancer
- Breast cancer
- Ovarian cancer
- Radioprotective
- β-carotene
- calcium
- potassium
- quercetin
- chlorogenic acid
- hydroxyanisole (BHA)
- butylated hydroxytoluene (BHT)
- tertiary-butylhydroquinones
- propyl gallate
- vitamin E (tocopherols)
- ascorbic acid (vitamin C)
- glucose oxidase
- reduced glutathione
- citric acid
- polyphospages
- aminopolycarboxylic acids
- vanillin
- moringine
- strophantidin
- 4-(α-l-rhamnosyloxy)
- benzyl isothiocyanate
- 4-(4’-O-acetyl-α-l-rhamnosyloxy)
- benzyl isothioyanate
- catechin
- 4-(β-d-glucopyranosyl-1→4-α-l-rhamnopyranosyloxy)
- benzyl thiocarboxamide
- epicatechin
- 4-O-(α-l-rhamnosyloxy)
- benzyl glucosinolate
- 4-(α-l-rhamnopyranosyloxy)-benzylglucosinolate
- Kaempferol
- Niazimicin
- 4-(α-l-rhamnosyloxy)
- benzyl acetonitrile (niazirin)
- O-ethyl-4-(α-l-rhamnosyloxy)
- benzyl carmate
- Gallic acid
- Glycerol-1-1-(9-octadecanoate)
- p-Coumaric acid
- 3-O-(6’-O-oleoyl-β-d-glucopyranosyl)-β-sitosterol
- Ferulic acid
- β-sitosterol-3-O-β-d-glucopyranoside
- Caffeic acid
- 3-Hydroxy-4-(α-l-rhamnopyranosyloxy)
- benzyl glucosinolate
- Protocatechuic acid
- 4-(2/3/4′-O-acetyl-α-l-rhamnopyranosyloxy)
- benzyl glucosinolate
- cinnamic acid
- glucosinalbin
- ellagic acid
- glucoraphanin
- glucoiber
- Aspergillus flavin
- Trichoderma sp
- Staphylococcus aureus
- Shigella dysenteriae
- Shigella boydii
- Bacillus megaterium
- Escherichia coli
- Enterobacter aerogenes
- Providencia stuartii
- Klebsiella pneumoniae
- Pseudomonas aeruginosa
- Bacillus subtilis
- Mycobacterium phlei
- Bacillus cereus
- Sarcina lutea
- Basidiobolus ranarum
- Basidiobolus haptosporus
- Propionibacterium acnes
- Staph epidermis
- Strep pyogenes
- Trichophyton mentagrophytes
- Microsporum canis
- Trichophyton rubrum
- Epidermophyton floccosum
- Pseudomonas fluorescens
- Citrobacter freundii
- Serratia marcescens
- Enterobacter sp.
- Salmonella sp.
- Proteus vulgaris
- Streptococcus mutans
- Vibrio parahaemolyticus
- Enterococcus faecalis
- Aeromonas cavieae
- Streptococcus aureus
- Streptococcus mutans
- Penicillium expansum
- Penicillium digitatum
- Penicillium aurantiogriseum
- Penicillium citrinum
- Aspergillus niger spp.
- Microcytis aeruginosa
- Salmonella typhi
- Vibrio cholera
- Candida albicans
- Syphilis
- Typhoid
- Urinary Tract Infection
- Thrush
- Viral Common cold
- Epstein-Barr Virus
- Herpes Simplex Virus (HSV-1)
- HIV-AIDS
- HBV
- Mouth disease virus
- Foot disease virus
- Warts
- Dranunculiasis (guinea-worm)
- Schistosomes
- Trypanosomes
- Bronchitis
- Earache
- External Sores/Ulcers
- Fever
- Hepatic infections
- Skin (Dermal) infections
- Throat Infection
- Water treatment (general)
- Asthma
- Malaria
- Trypanosoma
| VITAMINS | AMINO ACIDS | FATS |
|---|---|---|
| Vitamin B1 (thiamin) | Aspartic acid | Myristic |
| Vitamin E | Glutamic acid | Lignoceric |
| Vitamin B1 | Serine | Palmitic |
| Vitamin B6 | Glycine | Palmitoleic |
| Vitamin B7 | Threonine | Stearic |
| Vitamin D | Alanine | Oleic |
| Vitamin K | Valine | Linoleic |
| Vitamin B2 (riboflavin) | Leucine | Linolenic |
| Vitamin B3 (niacin) | Isoleucine | Arachidic |
| Vitamin C | Histidine | Eicosenoic |
| Lysine | Behenic | |
| Arginine | ||
| Phenylalanine | ||
| Tryptophan | ||
| Cystine | ||
| Proline | ||
| Tyrosine | ||
| Methionine | ||
| Cysteine | ||
| Phenylalanine | ||
| Choline |
- Catechin
- (β-d-glucopyranosyl-1)
- benzyl thiocarboxamide
- Epicatechin
- Lung cancer
- 4-O-(α-l-rhamnosyloxy)
- benzyl acetonitrile (niazirin)
- O-ethyl-4-(α-l-rhamnosyloxy)
- benzyl glucosinolate
- Quercetin
- 4-benzylglucosinolate
- Kaempferol
- Niazimicin
- 4-(α-l-rhamnosyloxy)
- benzyl carmate
- Anti-anaemic
- Anti-hypertensive
- Cardiotonic
- Diabetes
- Hypoglycaemia
- Diuretic
- Hypocholestemia
- Hypolipidemic
- Thyroid
- Goitre
- Tonic
- Hepatorenal
- Cardioprotective
- Cardiac arrhythmia
- Coronary artery disease
- Cardiac hypertrophy
- Myocardial infarction
- Heart failure
What Our Customers Say
Clients Testimonials
recent post
blog posts
Moringa Cauliflower Crackers
Moringa flowers are a good source of vitamin A, a nutrient that can help boost the immune system and protect overall vision health. The flowers also contain calcium to strengthen bones, vitamin C to reduce inflammation, and potassium, iron, and amino acids. In traditional medicines worldwide, especially in Ayurveda, Moringa flowers are steeped into teas and used in tonics to reduce symptoms associated with colds and cleanse the body.
Moringa sweet potato brownies
Moringa provides a rich and rare combination of zeatin, quercetin, beta-sitosterol, caffeoylquinic acid and kaempferol. Moringa has one of the highest antioxidant contents of any food. With an ORAC value of 157,000³. The moringa gum is used in various pharmaceutical formulations.
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